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🍽️ Sauce djoumgblé (gombo sec)

Quantities for 4 people, from the Marché Facile assistant’s recipe sheet. Ingredients link to product pages in the catalogue — the day’s price is on the product page, never frozen here.

Ingredients

Ingredient	Quantity (4 people)	In the catalogue
Dried okra (djoumgblé)	about 150 g	Dried okra (djoumgblé) sold in packs of 500 g: about 150 g is used for 4 people, the rest keeps dry
Beef	600 g	Fresh sliced beef
Smoked fish	2 pieces	Smoked pike
Red palm oil	10 cl	Natural red palm oil sold in 1 L bottles: the quantity bought exceeds what the dish needs
Onion	2	White onion sold by the kilo (about 6 to 8 onions per kilo)
Fresh chili	2 to 3	Fresh chili
Seasoning cube	2 cubes	Maggi Etoile cube sold in packs of 10 cubes, the smallest size in the catalogue; the rest keeps for your next sauces
Salt	1 tsp	Fine iodized salt
Rice or placali (side)	800 g of rice or 4 packs	Rizière rice

Preparation

The source sheet for this recipe does not give a detailed step-by-step: it lists the ingredients and the advice above, reproduced faithfully from the Marché Facile assistant’s corpus.

Recipe in English. See all 57 recipes · See the catalogue