Quantities for 4 servings, from the Marché Facile assistant’s recipe. Prices taken from the catalogue on November 7, 2026 — only products actually on sale are offered.
| Ingredient | Quantity (4 servings) | In the catalogue | Price |
|---|---|---|---|
| Chicken ⭐ | 1.2 kg | Fresh broiler chicken × 1 fresh chicken is sold whole, by the piece (about 1.1 to 1.3 kg); thighs sold by the kilo also work |
3 000 FCFA |
| Fresh tomato ⭐ | 4 (400 g) | Fresh tomato × 1 sold by the kilo (1 kg = about 8 to 10 tomatoes): the quantity bought often exceeds what the dish needs |
2 500 FCFA |
| Onion ⭐ | 3 (350 g) | White onion × 1 sold by the kilo (about 6 to 8 onions per kilo) |
800 FCFA |
| Fresh chili ⭐ | 2 to 4 | Fresh chili × 1 | 500 FCFA |
| Fresh ginger ⭐ | 30 g | Ginger × 1 sold in packs of 500 g: the quantity bought exceeds what the dish needs |
700 FCFA |
| Garlic ⭐ | 4 cloves | Garlic × 1 sold in 500 g net bags: more than the dish needs, the rest keeps |
900 FCFA |
| Seasoning cube ⭐ | 2 cubes | Maggi chicken cube × 1 sold in packs of 10 cubes, the smallest size in the catalogue; the rest keeps for your next sauces |
400 FCFA |
| Salt ⭐ | 1 tsp | Fine iodized salt × 1 | 1 400 FCFA |
| Oil (for the bottom of the pot) | 2 tbsp | AYA sunflower oil × 1 | 2 300 FCFA |
| Attiéké (side) ⭐ | 4 balls | Attiéké × 4 | 2 000 FCFA |
Estimated total for the available ingredients: 14 500 FCFA (10/10 ingredients in the catalogue, excluding delivery fees)
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